New Hampshire innovations - News
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Mascoma Moves Corporate Office to New Hampshire - Business Wire (press release) Mascoma Moves Corporate Office to New HampshireBOSTON--(BUSINESS WIRE)--Mascoma Corporation today announced that it will move the company’s corporate headquarters from Boston into a new research laboratory and office building in Lebanon, New Hampshire. Construction of the new building will be |
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The Tech Savvy Accountant - CPA Technology Advisor The Tech Savvy AccountantThe Amherst, New Hampshire firm recently found an opportunity for growth through a merger with Andover, Massachusetts-based KDL, PC The combined practice will retain offices in both locations, although the new name for the firm will not be released |
Deep fryer innovations save money, time - QSR Web
QSR WebDeep fryer innovations save money, timeConcord, NH-based Pitco Frialator Inc. recently debuted its Rack Fryer to make fried chicken preparation more efficient. The Rack Fryer uses 35 percent less oil than traditional free-float fryers but is also smaller than traditional rack fryers.
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The Guardian Announces Public Services Awards Shortlist - guardian.co.uk The Guardian Announces Public Services Awards ShortlistSalford City Council, following a concerted programme of innovation over the past 5 years, including the introduction of a new financial system, the council has made significant improvements in the quality and cost-effectiveness of financial management |
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Government crackdown after Southampton wheelclampers charge ... - This Is Hampshire.net Government crackdown after Southampton wheelclampers charge By Simon Carr » ROGUE clampers are set to become a thing of the past in Hampshire thanks to a tough new Government crackdown. Extortionate fines could be banished while minimum time limits will be introduced before clamping firms can immobilise a |
QSR WebDeep fryer innovations save money, timeConcord, NH-based Pitco Frialator Inc. recently debuted its Rack Fryer to make fried chicken preparation more efficient. The Rack Fryer uses 35 percent less oil than traditional free-float fryers but is also smaller than traditional rack fryers.
